Costa Pasta is located in the heart of the “Golden Triangle” in Montana USA. With over 70 different pasta shapes Costa Pasta is bound to have exactly what you are looking for. All Costa Pasta is made in their 30,000 square foot facility in which all processing and packaging machinery is state-of-the-art! Costa Pasta is large enough to service industrial clients, and small enough to provide excellent customer service to all clients.

From schools, hospitality, and restaurants, Caulfield & Associates has seen a demand for pastas that are packed with protein enriched wheats. Costa Pasta pairs nicely with these demands!